The 2021 Official Great Aussie Pie and Sausage Roll Competition

The 32nd Official Great Aussie Pie Competition and the 8th Official Great Aussie Sausage Roll Competition was held at Southern Cross Supplies in Sydney on 24-26 November 2021. We have listed the results for all major categories below, click here for the full list of medals.

Plain Meat Pie Category

1st – Pinjarra Bakery, Pinjarra WA (Chunky Meat Pie)
2nd – Jacks Bakery, Halls Head WA (Chunky Meat Pie)
3rd – Miami Bakehouse, Greenfields WA (Chunky Meat Pie)
4th – Rolling Pin Pies & Cakes, Ocean Grove VIC (Mince Pie)
5th – Country Cobb Bakery, Springvale VIC (Mince Pie)

Gourmet Pie Category

1st – Paradise Bakehouse, Moore Park Beach QLD (Seafood – Dancing Scallop Pie)
2nd – Miami Bakehouse, Greenfields WA (Red Meat – New York Ruben Pie)
3rd – Paradise Bakehouse, Moore Park Beach QLD (Game – Red Curry Crocodile Pie)
4th – CC’s on the Range bakehouse, Toowoomba QLD (Brekkie – Ned Kelly Pie)
5th – Paradise Bakehouse, Moore Park Beach QLD (Creamy Chicken Pie)

Plain Sausage Roll Category

1st – Hope Bakery, Sovereign Hill, Ballarat VIC
2nd – Gisborne Bakery & Café, Gisborne VIC
3rd – Highland Bakery, Midland WA
4th – Para Hills Hot Bread Bakery, Para Hills SA
5th – Gippsland Gourmet Pies, Nambrok VIC

Gourmet Sausage Roll Category

1st – The Little Red Grape Bakery, Sevenhill SA (Garlic Chicken)
2nd – Mayfield Patisserie and Chocolates, Montville QLD (Lamb Spinach Fetta)
3rd – Mayfield Patisserie and Chocolates, Montville QLD (Pork and Apple)
4th – The Little Red Grape Bakery, Sevenhill SA (Lamb Spinach and Fetta)
5th – Banana Boogie, Belair SA (Curried Beef)

Poultry Pie Category

1st – Paradise Bakehouse, Moore Park Beach QLD (Creamy Chicken Pie)
2nd – Four Seasons Patisserie & Bakery, Wycombe WA (Satay Chicken Pie)
3rd – Rolling Pin Pies & Cakes, Ocean Grove VIC (Chicken Carbonara Pie)
4th – Tatura Bakery & Lunches, Tatura VIC (Parmy Pie Chicken Pie)
5th – Stella Blue Bakery, Peregian Springs QLD (Moroccan Chicken Pie)

Red Meat Pie Category

1st – Miami Bakehouse, Greenfields WA (New York Ruben Pie)
2nd – Paradise Bakehouse, Moore Park Beach QLD (Steak Curry Pie)
3rd – Rolling Pin Pies & Cakes, Ocean Grove VIC (Lamb, Minted Pea and Potato Pie)
4th – Four Seasons Patisserie & Bakery, Wycombe WA (Pepper Pie)
5th (equal) – J & M Catering (Lamb Dinner Pie)
5th (equal) – Whittlesea Bakehouse, Whittlesea VIC (Pepper Pie)

Brekkie Pie Category

1st – CC’s on the Range Bakehouse, Toowoomba QLD (Ned Kelly Pie)
2nd – Wollumbin St Bakery, Murwillumbah NSW (Ned Kelly Pie)
3rd – Beefy’s Pies, Kunda Park QLD (Aussie Special Pie)
4th – Jacks Bakery, Halls Head WA (Big Brekkie Pie)
5th – Buddy Bakery, Melton VIC (Egg and Bacon Pie)

Vegetarian / Vegan Pie

1st – Tatura Bakery & Lunches, Tatura VIC (Cauliflower and Cheese Pie)
2nd – Miami Bakehouse, Greenfields WA (Vegetarian Pie)
3rd – Country Cobb Bakery, Springvale, VIC (Vegan Laksa Pie)
4th (equal) – Jacks Bakery, Halls Head WA (Vegetarian Paella Pie)
4th (equal) – Magnum Pi, Fitzroy VIC (Sri Lankan Veg Curry and Jackfruit Pie)
5th – North End Bakehouse, Shepparton VIC (BBQ Pulled Mushroom with Mac n Cheese)

Seafood Pie Category

1st – Paradise Bakehouse, Moore Park Beach QLD (Dancing Scallop Pie)
2nd – Country Cobb Bakery, Springvale, VIC (Seafood Penang Pie)
3rd – Four Seasons Patisserie & Bakery, Wycombe WA (Malaysian Seafood Pie)
4th – Pinjarra Bakery, Pinjarra WA (Lasagna Seafood Pie)
5th – Banana Boogie Bakery, Balair SA (Chocolate Chili, Prawn and Chorizo Pie)

Game Pie Category

1st – Paradise Bakehouse, Moore Park Beach QLD (Red Curry Crocodile Pie)
2nd – Paradise Bakehouse, Moore Park Beach QLD (Red Wine Kangaroo Pie)
3rd – Miami Bakehouse, Greenfields WA (Kangaroo Red Wine and Juniper Berry Pie)
4th – Killer Pies, Wagga Wagga NSW (Fricassee of Rabbit Pie)
5th – Homestead Hampers, Carnarvon WA (Moroccan Goat Pie)

Apple Pie Category

1st – Toodyay Bakery, Toodyay WA (Apple Cinnamon Pie)
2nd – Miami Bakehouse, Greenfields WA (Apple Pie)
3rd – Sweet & Flour Bakery Café, Mapleton QLD (Apple Pie)
4th – Miami Bakehouse, Greenfields WA (Country Apple and Raspberry Pie)
5th – Samuel Gee Pies and Pastries, Balaclava NSW (Apple and Rhubarb Pie)

Slow Cooked BBQ Pie

1st – Country Cobb Bakery – Springvale VIC (BBQ Beef Brisket and Mac Cheese)
2nd – Banana Boogie, Belair SA (Slow Cooked BBQ Pulled Pork)
3rd – Whittlesea Bakehouse, Whittlesea VIC (BBQ Bonanza)
4th – J & M Catering, Wendouree VIC (Pulled Beef Pepper)
5th – Pinjarra Bakery, Pinjarra WA (BBQ Beef brisket and Campfire Beans)

Gluten Free Pie

1st – Beefy’s Pies, Kunda Park QLD (Steak Bacon Cheese Pie)
2nd – Heatherbrea’s Pies Sutton Forrest, Hume Hwy NSW (Walnut and Carrot Pie)
3rd – Ferguson Plarre, Keilor Park, VIC (Beef Pie)
4th – JoJo’s Gluten Free Goodies, Kernot VIC (Thai Red Chicken Curry Pie)
5th – JoJo’s Gluten Free Goodies, Kernot VIC (Local Grass-fed Angus and Caramelised Onion Pie)

Gluten Free Sausage Roll

1st – J&M Catering, Wendouree VIC (Spinach and Ricottta)
2nd – JoJo’s Gluten Free Goodies, Kernot VIC (Spinach and Ricotta)

Gourmet Shepherds / Potato Top Pie Category

Rolling Pin Pies & Cakes, Ocean Grove VIC (Lamb, Minted Pea and Potato)

Christmas Fruit Mince Pie

1st – Pie Face, Upper Coomera QLD
2nd – Ferguson Plarre Bakehouses, Keilor Park VIC
3rd – Miami Bakehouse, Greenfields WA
4th – Wollumbin Street Bakery, Murwillumbah NSW
5th – Paul The Pieman Bakery, Inverloch VIC

Tom Lindsay Pepper Steak Award

Four Seasons Patisserie & Bakery, Wycombe WA

Apprentice Pie Category (Gourmet Poultry Pie)

1st – Olivia Loy – The Little Red Grape Bakery, Sevenhill SA (Thai Satay Chicken Pie)
2nd – Declan Cheong – Hungie Fangs Artisan Bakery, Cobram VIC (Honey Mustard Chicken Pie)
3rd – Samantha Tranter – Sweet & Flour Bakery Café, Mapleton QLD (Chicken Vegetable Mornay Pie)
4th – Henning Ostendorf – Banana Boogie, Belair SA (Banana Curry Chicken Pie)
5th – Rose Lockyer – Pinjarra Bakery, Pinjarra WA (Chicken, Leek and White Wine Pie)

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