Plain Meat Pie Category

1st – Pinjarra Bakery, Pinjarra WA (Chunky Meat Pie)
2nd – Jacks Bakery, Halls Head WA (Chunky Meat Pie)
3rd – Miami Bakehouse, Greenfields WA (Chunky Meat Pie)
4th – Rolling Pin Pies & Cakes, Ocean Grove VIC (Mince Pie)
5th – Country Cobb Bakery, Springvale VIC (Mince Pie)

Gourmet Pie Category

1st – Paradise Bakehouse, Moore Park Beach QLD (Seafood – Dancing Scallop Pie)
2nd – Miami Bakehouse, Greenfields WA (Red Meat – New York Ruben Pie)
3rd – Paradise Bakehouse, Moore Park Beach QLD (Game – Red Curry Crocodile Pie)
4th – CC’s on the Range bakehouse, Toowoomba QLD (Brekkie – Ned Kelly Pie)
5th – Paradise Bakehouse, Moore Park Beach QLD (Creamy Chicken Pie)

Plain Sausage Roll Category

1st – Hope Bakery, Sovereign Hill, Ballarat VIC
2nd – Gisborne Bakery & Café, Gisborne VIC
3rd – Highland Bakery, Midland WA
4th – Para Hills Hot Bread Bakery, Para Hills SA
5th – Gippsland Gourmet Pies, Nambrok VIC

Gourmet Sausage Roll Category

1st – The Little Red Grape Bakery, Sevenhill SA (Garlic Chicken)
2nd – Mayfield Patisserie and Chocolates, Montville QLD (Lamb Spinach Fetta)
3rd – Mayfield Patisserie and Chocolates, Montville QLD (Pork and Apple)
4th – The Little Red Grape Bakery, Sevenhill SA (Lamb Spinach and Fetta)
5th – Banana Boogie, Belair SA (Curried Beef)

Poultry Pie Category

1st – Paradise Bakehouse, Moore Park Beach QLD (Creamy Chicken Pie)
2nd – Four Seasons Patisserie & Bakery, Wycombe WA (Satay Chicken Pie)
3rd – Rolling Pin Pies & Cakes, Ocean Grove VIC (Chicken Carbonara Pie)
4th – Tatura Bakery & Lunches, Tatura VIC (Parmy Pie Chicken Pie)
5th – Stella Blue Bakery, Peregian Springs QLD (Moroccan Chicken Pie)

Red Meat Pie Category

1st – Miami Bakehouse, Greenfields WA (New York Ruben Pie)
2nd – Paradise Bakehouse, Moore Park Beach QLD (Steak Curry Pie)
3rd – Rolling Pin Pies & Cakes, Ocean Grove VIC (Lamb, Minted Pea and Potato Pie)
4th – Four Seasons Patisserie & Bakery, Wycombe WA (Pepper Pie)
5th (equal) – J & M Catering (Lamb Dinner Pie)
5th (equal) – Whittlesea Bakehouse, Whittlesea VIC (Pepper Pie)

Brekkie Pie Category

1st – CC’s on the Range Bakehouse, Toowoomba QLD (Ned Kelly Pie)
2nd – Wollumbin St Bakery, Murwillumbah NSW (Ned Kelly Pie)
3rd – Beefy’s Pies, Kunda Park QLD (Aussie Special Pie)
4th – Jacks Bakery, Halls Head WA (Big Brekkie Pie)
5th – Buddy Bakery, Melton VIC (Egg and Bacon Pie)

Vegetarian / Vegan Pie

1st – Tatura Bakery & Lunches, Tatura VIC (Cauliflower and Cheese Pie)
2nd – Miami Bakehouse, Greenfields WA (Vegetarian Pie)
3rd – Country Cobb Bakery, Springvale, VIC (Vegan Laksa Pie)
4th (equal) – Jacks Bakery, Halls Head WA (Vegetarian Paella Pie)
4th (equal) – Magnum Pi, Fitzroy VIC (Sri Lankan Veg Curry and Jackfruit Pie)
5th – North End Bakehouse, Shepparton VIC (BBQ Pulled Mushroom with Mac n Cheese)

Seafood Pie Category

1st – Paradise Bakehouse, Moore Park Beach QLD (Dancing Scallop Pie)
2nd – Country Cobb Bakery, Springvale, VIC (Seafood Penang Pie)
3rd – Four Seasons Patisserie & Bakery, Wycombe WA (Malaysian Seafood Pie)
4th – Pinjarra Bakery, Pinjarra WA (Lasagna Seafood Pie)
5th – Banana Boogie Bakery, Balair SA (Chocolate Chili, Prawn and Chorizo Pie)

Game Pie Category

1st – Paradise Bakehouse, Moore Park Beach QLD (Red Curry Crocodile Pie)
2nd – Paradise Bakehouse, Moore Park Beach QLD (Red Wine Kangaroo Pie)
3rd – Miami Bakehouse, Greenfields WA (Kangaroo Red Wine and Juniper Berry Pie)
4th – Killer Pies, Wagga Wagga NSW (Fricassee of Rabbit Pie)
5th – Homestead Hampers, Carnarvon WA (Moroccan Goat Pie)

Apple Pie Category

1st – Toodyay Bakery, Toodyay WA (Apple Cinnamon Pie)
2nd – Miami Bakehouse, Greenfields WA (Apple Pie)
3rd – Sweet & Flour Bakery Café, Mapleton QLD (Apple Pie)
4th – Miami Bakehouse, Greenfields WA (Country Apple and Raspberry Pie)
5th – Samuel Gee Pies and Pastries, Balaclava NSW (Apple and Rhubarb Pie)

Slow Cooked BBQ Pie

1st – Country Cobb Bakery – Springvale VIC (BBQ Beef Brisket and Mac Cheese)
2nd – Banana Boogie, Belair SA (Slow Cooked BBQ Pulled Pork)
3rd – Whittlesea Bakehouse, Whittlesea VIC (BBQ Bonanza)
4th – J & M Catering, Wendouree VIC (Pulled Beef Pepper)
5th – Pinjarra Bakery, Pinjarra WA (BBQ Beef brisket and Campfire Beans)

Gluten Free Pie

1st – Beefy’s Pies, Kunda Park QLD (Steak Bacon Cheese Pie)
2nd – Heatherbrea’s Pies Sutton Forrest, Hume Hwy NSW (Walnut and Carrot Pie)
3rd – Ferguson Plarre, Keilor Park, VIC (Beef Pie)
4th – JoJo’s Gluten Free Goodies, Kernot VIC (Thai Red Chicken Curry Pie)
5th – JoJo’s Gluten Free Goodies, Kernot VIC (Local Grass-fed Angus and Caramelised Onion Pie)

Gluten Free Sausage Roll

1st – J&M Catering, Wendouree VIC (Spinach and Ricottta)
2nd – JoJo’s Gluten Free Goodies, Kernot VIC (Spinach and Ricotta)

Gourmet Shepherds / Potato Top Pie Category

Rolling Pin Pies & Cakes, Ocean Grove VIC (Lamb, Minted Pea and Potato)

Christmas Fruit Mince Pie

1st – Pie Face, Upper Coomera QLD
2nd – Ferguson Plarre Bakehouses, Keilor Park VIC
3rd – Miami Bakehouse, Greenfields WA
4th – Wollumbin Street Bakery, Murwillumbah NSW
5th – Paul The Pieman Bakery, Inverloch VIC

Tom Lindsay Pepper Steak Award

Four Seasons Patisserie & Bakery, Wycombe WA

Apprentice Pie Category (Gourmet Poultry Pie)

1st – Olivia Loy – The Little Red Grape Bakery, Sevenhill SA (Thai Satay Chicken Pie)
2nd – Declan Cheong – Hungie Fangs Artisan Bakery, Cobram VIC (Honey Mustard Chicken Pie)
3rd – Samantha Tranter – Sweet & Flour Bakery Café, Mapleton QLD (Chicken Vegetable Mornay Pie)
4th – Henning Ostendorf – Banana Boogie, Belair SA (Banana Curry Chicken Pie)
5th – Rose Lockyer – Pinjarra Bakery, Pinjarra WA (Chicken, Leek and White Wine Pie)